Roast the Goodness

Lightly dry roast the nuts on a low flame for 2–3 mins. Let them cool. Coarsely chop or pulse in a mixer.

Prep the Dates ' Figs

If dates/figs are firm, soak in warm water for 5–10 mins. Drain and chop roughly. Blend into a coarse paste (not smooth!).

Mix the Energy

In a pan, add 1 tsp ghee. Add dates paste, stir for 2–3 mins. Add nuts, raisins, coconut, and cardamom. Mix everything well.

Let It Cool Slightly

While still warm, grease your palms and shape into ladoos.

If they’re not binding, add a touch more ghee.

Store the Blessing

Keep in an airtight container. Stays good for a week — if they last that long.