Sarson ka Saag – The Heartwarming Punjabi Winter Delicacy Recipe
Sarson ka Saag is a beloved Punjabi winter dish that warms the heart and belly. This post shares the nostalgia behind this mustard greens curry and a step-by-step traditional recipe – from slow-cooking in brass pots to serving it with Makki di Roti (corn flatbread) topped with homemade butter – for an authentic taste of Punjab.